Vibrant, colorful, and bursting with flavor. Casa Miguel brings the soul of Oaxaca to NYC. Recipes passed down through three generations. Slow-smoked barbacoa, hand-pressed tortillas, and seven house-made salsas. Live mariachi music every Friday and Saturday night. Our margarita menu features 15 unique creations.
A multi-course seasonal tasting menu paired with optional wine flights. Prepared table-side by our head chef.
Reserve our private dining room for groups of 8–20 with a custom menu, dedicated server, and printed menus.
Per-person catering for corporate lunches, weddings, and private events. Includes service staff and rentals on request.
Mariachi band on Friday made our birthday unforgettable. Mole negro is the best outside Mexico.
Great food, great vibes. Street corn and churros are must-orders. Gets loud on weekends but that is the charm.
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